Offer: Professional Protein 80 750g Cappuccino (EXP 22.07.2011) for only 9,95 Euro!
The optimal Protein supplier!
Professional Protein 80 is a combination of three high-quality protein components (lactalbumine, milk protein, egg protein) with an incredibly high biological value (BV) of 124. The protein content is at an ideal 82% (in powder form at 87%) which guarantees the best possible absorbtion/conversion of raw protein in the stomach. Moreover Professional Protein 80 contains all the vitamins and minerals essential to muscle growth. The Vitamin-B complex boosts the conversion of protein matter, while Vitamin C and E assure the integration of nutrition protein into contractile muscle protein.
Professional Protein 80 is of course fat-free, as well as cholesterol- and purine-free, plus it’s gentle on the stomach and easily soluble. With Professional Protein 80 you’ve got the right foundation for effective mucle growth as well as rapid regeneration for strained muscle tissues.
Recommended Use
A single portion of 30 g (= 3 heaped tablespoons) should be stirred into 300 ml of fluid (milk, water, or fruit juice). Can be drunk equally well at mealtimes, in between mealtimes, or in the evenings just before sleep. Up to four single portions can be consumed daily, as needed.
Tip for a special muscle-building shake
30 g Professional Protein 80, 100 g instant oatmeal, 0.3 l milk (0.1 % skimmed milk), 1 banana and 1 tablespoon honey. Blend together in a mixer and drink.
Among experts the biological value (BV) of a substance is the most popular measure of the quality of its protein content. It summarises which proteins (either pure or a combination of several kinds of protein) can most readily be incorporated in the protein synthesis inside the cells of the organism. As a point of reference, an egg is given the value of 100. A common misconception is that this protein therefore can be 100 % implemented into the organism, which isn’t the case. Lactalbumine has the highest value at 104, and the lowest value of 0 is given to gelatine, which is often called a collagen protein (we don’t use it in our products, by the way, in contrast to some other, cheaper vendors). Basically, you can expect plant proteins to have a biological value far below 100, whereas proteins that originate from animals tend to have a value closer to the 100 mark. For this reason we use only animal proteins in our products (exception: Glutamine). By combining various kinds of proteins, however, the BV can be raised significantly above 100. For example, Protein 80 is made up of a combination of lactalbumine, calcium caseinate, and egg albumine, and reaches a BV of 124. That’s why this particular three-part protein is also highly valued among endurance sports athletes.
SUPPLEMENT FACTS
| flavor |
neutral |
vanilla |
strawberry |
| |
Per 100 g |
Per portion (30 g) |
Per 100 g |
Per portion (30 g) |
Per 100 g |
Per portion (30 g) |
| |
|
|
|
|
|
|
| Protein on dry matter |
88,0 g |
26,4 g |
87,0 g |
26,1 g |
87,0 g |
26,1 g |
| Protein |
84,0 g |
25,2 g |
82,0 g |
24,6 g |
82,0 g |
24,6 g |
| Carbohydrates |
4,0 g |
1,2 g |
5,0 g |
1,5 g |
5,0 g |
1,5 g |
| Fat |
3,4 g |
1,0 g |
3,2 g |
1,0 g |
3,1 g |
0,9 g |
| Calories |
1621 kJ / 382 kcal |
486 kJ / 115 kcal |
1595 kJ / 377 kcal |
179 kJ / 113 kcal |
1591 kJ / 376 kcal |
477 kJ / 113 kcal |
Ingredients protein formular |
|
|
|
|
|
|
| |
|
|
|
|
|
|
| Lactalbumin |
44,3 g |
13,29 g |
43,5 g |
13,05 g |
42,6 g |
12,78 g |
| Milk protein |
44,0 g |
13,20 g |
43,2 g |
12,96 g |
43,2 g |
12,96 g |
| Egg albumin |
10,0 g |
3,00 g |
10,0 g |
3,00 g |
10,0 g |
3,00 g |
| Cocoa powder |
|
|
|
|
|
|
| |
|
|
|
|
|
|
| minerals |
|
|
|
|
|
|
| Calcium |
716 mg |
215 mg |
716 mg |
215 mg |
716 mg |
215 mg |
| Phosphor |
490 mg |
147 mg |
490 mg |
147 mg |
490 mg |
147 mg |
| Potassium |
332 mg |
100 mg |
332 mg |
100 mg |
325 mg |
98 mg |
| Magnesium carbonate |
276 mg |
83 mg |
276 mg |
83 mg |
276 mg |
83 mg |
| Sodium |
87 mg |
26 mg |
87 mg |
26 mg |
85 mg |
26 mg |
| |
|
|
|
|
|
|
| Dye |
|
|
Beta-carotene |
Beta-carotene |
Beet root |
Beet root |
*RDA = recommended daily allowance
| flavor |
chocolate |
banana |
cappuccino |
| |
Per 100 g |
Per portion (30 g) |
Per 100 g |
Per portion (30 g) |
Per 100 g |
Per portion (30 g) |
| |
|
|
|
|
|
|
| Protein on dry matter |
86,0 g |
25,8 g |
87,0 g |
26,1 g |
87,0 g |
26,1 g |
| Protein |
81,0 g |
24,3 g |
81,8 g |
24,5 g |
81,3 g |
24,4 g |
| Carbohydrates |
6,0 g |
1,8 g |
4,1 g |
1,2 g |
4,1 g |
1,2 g |
| Fat |
3,5 g |
1,1 g |
4,0 g |
1,2 g |
3,8 g |
1,1 g |
| Calories |
1612 kJ / 381 kcal |
484 kJ / 114 kcal |
1612 kJ / 381 kcal |
484 kJ / 114 kcal |
1599 kJ / 377 kcal |
480 kJ / 113 kcal |
Ingredients protein formular |
|
|
|
|
|
|
| |
|
|
|
|
|
|
| Lactalbumin |
43,6 g |
13,08 g |
43,5 g |
13,05 g |
43,5 g |
13,05 g |
| Milk protein |
43,0 g |
12,90 g |
43,4 g |
13,02 g |
43,2 g |
12,96 g |
| Egg albumin |
10,0 g |
3,00 g |
10,0 g |
3,00 g |
10,0 g |
3,00 g |
| Cocoa powder |
3 g |
0,9 g |
|
|
|
|
| |
|
|
|
|
|
|
| minerals |
|
|
|
|
|
|
| Calcium |
716 mg |
215 mg |
716 mg |
215 mg |
716 mg |
215 mg |
| Phosphor |
490 mg |
147 mg |
490 mg |
147 mg |
490 mg |
147 mg |
| Potassium |
441 mg |
132 mg |
332 mg |
100 mg |
332 mg |
100 mg |
| Magnesium carbonate |
276 mg |
83 mg |
276 mg |
83 mg |
276 mg |
83 mg |
| Sodium |
209 mg |
63 mg |
87 mg |
26 mg |
86 mg |
26 mg |
| |
|
|
|
|
|
|
| Dye |
|
|
Riboflavin |
Riboflavin |
Spirit caramel |
Spirit caramel |
*RDA = recommended daily allowance
| flavor |
exotic |
wild berry |
| |
Per 100 g |
Per portion (30 g) |
Per 100 g |
Per portion (30 g) |
| |
|
|
|
|
| Protein on dry matter |
85,0 g |
25,5 g |
86,0 g |
25,8 g |
| Protein |
80,1 g |
24,0 g |
80,1 g |
24,0 g |
| Carbohydrates |
3,8 g |
1,1 g |
4,1 g |
1,2 g |
| Fat |
3,9 g |
1,8 g |
4,0 g |
1,2 g |
| Calories |
1579 kJ / 373 kcal |
474 kJ / 112 kcal |
1597 kJ / 377 kcal |
479 kJ / 113 kcal |
Ingredients protein formular |
|
|
|
|
| |
|
|
|
|
| Lactalbumin |
40,6 g |
12,18 g |
43,2 g |
12,96 g |
| Milk protein |
40,4 g |
12,12 g |
43,0 g |
12,90 g |
| Egg albumin |
10,0 g |
3,00 g |
10,0 g |
3,00 g |
| Cocoa powder |
|
|
|
|
| |
|
|
|
|
| minerals |
|
|
|
|
| Calcium |
716 mg |
215 mg |
716 mg |
215 mg |
| Phosphor |
490 mg |
147 mg |
490 mg |
147 mg |
| Potassium |
331 mg |
100 mg |
325 mg |
98 mg |
| Magnesium carbonate |
276 mg |
83 mg |
276 mg |
83 mg |
| Sodium |
87 mg |
26 mg |
85 mg |
26 mg |
| |
|
|
|
|
| Dye |
Citric acid, |
Citric acid, |
Beet root |
Beet root |
| |
Beta-carotene |
Beta-carotene |
|
|
*RDA = recommended daily allowance
Vitamins are identical for all flavors.
| vitamins |
Per 100 g |
Per portion (30 g) |
| |
(250% RDA) |
(75% RDA) |
| |
|
|
| Vitamin C |
143,0 mg |
43,0 mg |
| Nicotinamide |
43,0 mg |
13,0 mg |
| Vitamin E |
24,0 mg |
7,1 mg |
| Calcium D-pantothenate |
14,0 mg |
4,2 mg |
| Vitamin B6 |
4,8 mg |
1,4 mg |
| Vitamin B2 |
3,8 mg |
1,1 mg |
| Vitamin B1 |
3,4 mg |
1,0 mg |
| Folacin |
476 mcg |
143 mcg |
| Biotin |
357 mcg |
107 mcg |
| Vitamin B12 |
2,4 mcg |
0,7 mcg |
| |
|
|
Amino acids formular essential amino acids |
|
|
| L-Isoleucine |
5,49 g |
1,65 g |
| L-Leucine |
10,18 g |
3,05 g |
| L-Lysine |
8,06 g |
2,42 g |
| L-Methionin |
2,82 g |
0,85 g |
| L-Phenylalanine |
4,45 g |
1,34 g |
| L-Threonine |
5,57 g |
1,67 g |
| L-Thyptophan |
1,60 g |
0,48 g |
| L-Valine |
6,08 g |
1,82 g |
| |
|
|
| semi-essential amin acids |
|
|
| L-Arginine |
3,54 g |
1,06 g |
| L-Cystine |
1,59 g |
0,48 g |
| L-Histidine |
2,52 g |
0,76 g |
| L-Tyrosine |
4,22 g |
1,27 g |
| L-Alanine |
4,47 g |
1,34 g |
| L-Aspargine acid |
8,70 g |
2,61 g |
| L-Glutamine acid |
19,18 g |
5,75 g |
| L-Glycine |
2,26 g |
0,67 g |
| L-Proline |
8,69 g |
2,61 g |
| L-Serine |
5,90 g |
1,77 g |
*RDA = recommended daily allowance
This Product was added to our catalogue on Thursday, 13. October 2011.